NY Spirits and NY Roast Pig
Patrick Green, garnishing machine What’s the date today? Really? Wow. Where did the week go? Oh, right. We’re opening a new wine bar in the next few days…on a railroad track…in the sky…but more...
View ArticleFrom Farm to Still: NY Spirits & NY Roast Pig–Some Choice Pics
These awesome pics, by Gabi Porter, are of our recent Manhattan Cocktail Classic event at Hearth: From Farm to Still: NY Spirits and NY Roast Pig. 65 people. 4 courses. 520 Cocktails. In 2 hours....
View ArticleManhattan Cocktail Classic 2013 Gala
Last weekend, the 2013 Manhattan Cocktail Classic roared into town like a well-dressed, well-fueled, steam train. Second in scope only to Tales of the Cocktail (held every year in New Orleans), it is...
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